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25% Renewable Energy for the United States by 2025: Agricultural and Economic Impacts

— sector: Agriculture, Energy efficiency, Forestry and natural resource management
— theme: Employment and socio-economic policies, Environment and climate, Industry (greening of)
— country: Other Countries
— type: Reports

This study was designed to determine the feasibility of America’s farms, forests and ranches providing 25 percent of U.S. total energy needs while continuing to produce safe, abundant and affordable food, feed and fiber. In addition, the analysis looks at the associated impacts of achieving the goal on the agricultural sector and the nation’s overall economy.

Author/Editor
The University of Tennessee
Publishing Year
2006
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